NON VEG MASALA

NON VEG MASALA’S UNIQUE RECEIPE IS SUITABLE FOR ANY NON VEG DISHES.

RECEIPE FOR MUTTON CURRY :- TAKE 250 GMS MUTTON SMALL PIECES AND MARINATE WITH 400 GMS CURD, 50 GMS GINGER GARLIC PASTE, AHURA TURMERIC POWDER 5 GMS, AHURA RED CHILLY POWDER 10 GMS. KEEP ASIDE FOR 1 HR. HEAT  50 GMS OIL IN A PAN ADD 3 CRUSHED BAY LEAVES, 3 MEDIUM CINNAMON STICKS, 6-8 GREEN CARDAMOM AND SAUTE. ADD 2 CHOPPED ONION, 4 CHOPPED GREEN CHILLIES COOK UNTIL BROWN COLOUR. ADD MARINATED MIXTURE.ADD 4 CHOPPED TOMATOES. ADD 20 GMS AHURA NON VEG MASALA. ADD 250 ML WATER. COOK FOR 20-30 MINUTES. SERVE WITH ROTI OR NAN.