Benefits
• Suited to build immunity, heal injuries, joint pains, for sore throats and cold in the chest
Description
This bright yellow beverage is traditionally made by warming up cow’s or plant-based milk with turmeric and other spices, such as cinnamon and ginger. It’s touted for its many health benefits and often used as an alternative remedy to boost immunity and stave off illness.
Recipe
- Take 1 teaspoon of AHURA GOLDEN TURMERIC LATTE in a Cup of Cold or Boiled Milk. Mix well, No Straining. add Natural sweetener if desired. Can also be enjoyed with luke warm water with honey and squeeze of lemon.
- Shelf Life - 6 months.
- Storage Information - Store in a cool and dry place.
- Ingredients - Lakadong Turmeric, Ceylon True Cinnamon (Alba), Tellicherry Black Pepper, Dry Ginger, Green Cardamom, Clove, Nutmeg .